I love to cook! And for the holidays I usually like to go with familiar, traditionally served dishes from my childhood. And sometimes I like to throw in something totally different! This year we decided not to travel for the holidays. Instead, we are breaking bread with a few friends here! One meal is the traditional Christmas ham, and the other is a Mexican feast! So today was MAJOR food prep day. Little baby had a great day, allowing me to get busy in the kitchen! She even took a 2 hour nap ( not normal for my child!) so I could get a much needed rest on the couch! Here are all the recipes I used this year! Some are from my recipe book, and some are links to my Pinterest page where the recipes can be found. White Chicken Enchiladas (a childhood favorite) 1 cup chopped onion 1/3 cup chopped green pepper 2 TBSP vegetable oil 2 cups cooked chopped chicken 1 1/2 cup shredded Colby-Jack Cheese 4 oz can chopped green chiles 1 can cream of...